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Menu Snapshot

Jollof Rice and Chicken
  • Top categories (Main dishes)
  • Most orders: $20–30
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Overview & Highlights

Welcome food enthusiasts! Today, I’m thrilled to introduce you to a gem in Wellington’s culinary scene: Maudrick Homemade Foods. Nestled at 2A Jacaranda Grove, Maungaraki, this African restaurant specializes in bringing the rich, colorful flavors of traditional African cuisine right to your table.

At Maudrick Homemade Foods, the experience transcends mere dining; it’s a heartfelt connection to cultural heritage. Owner Frederick and his team pour not just ingredients, but their love and tradition into every dish. Their signature offerings include the beloved Jollof Rice and Chicken, lovingly cooked in tomato sauce and served with either grilled or fried chicken, and the delightful Fufu with Spinach Sauce accompanied by tender beef, chicken, or lamb. Each dish is carefully priced at NZ$35.00, ensuring that quality and authenticity are accessible to all.

One of the standout dishes that has captured the hearts of many is the Egusi Soup, paired with Fufu. Customer reviews spotlight the intense flavors and generous portions, making it a popular choice for anyone eager to explore African cuisine. The feedback from diners like Tee Coker and Cruize Griffen echoes a common theme: Maudrick’s dishes are not just food, they're an adventure for the palate. With each spoonful, patrons find themselves uncovering layers of flavor that are both delightful and satisfying.

The restaurant also honors its patrons with exceptional service. Reviews highlight the warm interactions with Frederick, who is frequently described as humble and down-to-earth. The free PuffPuffs offered as a sweet gesture for minor delays are just one example of the thoughtful service that sets Maudrick apart. It shows that this establishment doesn't simply aim to nourish; it seeks to build a community around the joy of sharing meals.

In the buzz of Wellington’s dining landscape, Maudrick Homemade Foods stands as a testament to the power of homemade meals. With a commitment to quality ingredients and authentic recipes, every visit promises not just food but a connection to the heart of African culture. For those longing for a taste of home or seeking to broaden their culinary horizons, Maudrick is not just a recommendation; it’s a must-try experience. So, gather your friends and make your way to Maudrick. Trust me, your taste buds will thank you!

Comforts & Conveniences

Service options
  • Delivery
  • Takeaway
Popular for
  • Lunch
  • Dinner
  • Solo dining
Accessibility
  • Wheelchair-accessible entrance

Where to Visit

Visitor Testimonials (236)

The hype around Fufu & Egusi has been growing strong for a while now - especially in my cravings. Yet isn’t so easily found here in Wellington. I came across Maudricks Homemades via a well-received TikTok and that is a blessing for this of this culture living here, needing their home cooked comfort food. I’ve got no experience when it comes to Ghanaian ???????? food whatsoever, so went it with no expectations. We ordered Fufu + Egusi, Fufu + Peanut Soup, Okra + Semolina. We’re so glad to have diversified our palates with African food! You can taste it was made with Love. There is so much flavour to each dish, we found ourselves studying what was in each dish while eating cause it was so new but so delicious and the portions are well priced. I would have Semolina over Fufu any day as it’s more lighter on the pallet. The husband was very open and kind upon pick up and provided us with a free bag of PuffPuffs (which were so similar to our island Panikekes but layered differently with an added flavour) for waiting an extra 5minutes. I would definitely recommend this family’s food for anyone wanting that fix of African Cuisine. Thank You Maudricks Homemade Food, for keeping your culture alive in Wellington NZ!

I got the Egusi soup with beef and fufu and absolutely loved it. The flavours were amazing and I highly recommend this dish if it’s your first time trying this cuisine. Super easy and simple service.

Had the pleasure of meeting Frederick and wanted to find out more about the food they make as I was interested in trying fufu with some of their dishes. I left with a sample of flavored rice with meat and got to say it was so yummy. Frederick is a humble, down to earth guy and very lovely to deal with. Looking forward to trying fufu with one of your dishes in a couple of days. Thank you Frederick and Maud. Blessings to you and your family

We bought the egusi soup with the fufu. We loved it, it was delicious. There was plenty of beef and it all was super filling. Highly recommend the egusi with the fufu. They also had the best service, very kind and considerate.

We had the Egusi with lamb, beef and fufu. Definitely worth the hype; was extremely flavourful and tasty. Looking forward to trying other dishes. 10/10 would definitely recommend. Thanks for your kind service!

My partner & i had the Fufu with spinach sauce & Beef and it was amazing! Very flavourful and cooked well throughout, have never had a dish like it! 10000000 The owner even brought the food to our car and introduced himself.. what amazing service. We will definitely be coming back thank you!

Very efficient in delievery and food well presented andxtasty. Maudrick Homades portions are generous too. I love it!

My first time trying Nigerian food so I wasn’t sure what to expect however, the food surpassed my expectations!! It was really delicious. I ordered the following: Lamb Egusi Stew + Fufu Chicken Jollof Rice Puff bread x5 Total: $65 The egusi stew had some heat but manageable for someone with little to no tolerance. The portions are big enough to feed 4 people (only 2 ate with leftovers). I will back for more and to try new dishes. Communication is very easy and I was able to pick up later in the day after ordering.

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